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SKU: 1975
SKU: 1975
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A great Dal Makhani doesn't come from a single spice. It comes from the right spices, in the right balance, at the right moment. Neelam Foodland's Dal Makhani Masala Powder is built on exactly that principle: eighteen carefully selected spices that collectively recreate the deep, smoky, layered complexity that makes Dal Makhani one of India's most celebrated dishes. The blend brings together Chillies, Coriander, Black Cardamom, and more. Each spice plays a specific role- the pomegranate and amchur add a tangy depth, black cardamom and caraway bring smokiness, while fenugreek and hing deliver that unmistakable makhani character that no shortcut blend can replicate. This Dal Makhani Masala takes the guesswork out of spice balancing entirely. Whether you're cooking a slow-simmered pot for a weekend meal or putting together a quick weeknight dal, a single measured spoonful of this masala powder does the heavy lifting so you can focus on the cooking, not the measuring. Eighteen real spices in one precisely balanced Dal Makhani Masala Powder Pomegranate, amchur and black cardamom for authentic tanginess and smokiness No artificial flavours, no fillers, no shortcuts in the spice blend Versatile Dal Makhani Masala that works for both slow-cooked and quick preparations 100g pack- enough for multiple batches of restaurant-style dal at home

Dal Makhani Masala 100 Gm