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200 g
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SKU : 23408
GLUTEN FREE FARALI JEERA CHILLY BHAKHRI 200 GM
Amaranth Flour (Rajgira), Water Chestnut Flour (Singhara), Indian Barnyard Millet (Moriya), Sunflower Oil, Rock salt, Turmeric, Sesame seeds, Cumin Seeds, red chilli flakes.
500 g
50 g
250 g
Pin Code No is mandatory, should be number[0-9], min length should be 6, max length should be 6
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